3 Tips to Refresh Your Kitchen
January 17, 2023 by Evermill Team
Cleaning your kitchen at the start of the new year is a common cultural tradition as it symbolizes a fresh start and a clean slate for the upcoming year. Adding this tradition helps maintain a clean and organized kitchen throughout the year which can lead to more efficient and pleasant cooking experiences. Below, we're sharing a few of our best tips for refreshing your kitchen for the year ahead — take some notes!
01 — Sharpen Your Knives
Sharpening your knives has several benefits. It can help make cutting tasks easier and more efficient. A sharp knife will make cleaner cuts, reducing the risk of crushing or bruising delicate ingredients. It also decreases the likelihood of the knife slipping while in use, which can reduce the risk of injury. Sharp knives require less effort to use, reducing hand fatigue and strain. Regular sharpening can also prolong the lifespan of the knife by reducing the wear on the blade.
02 — Replace Your Tupperware
There are several reasons why you should replace your Tupperware. Over time, plastic can become worn and discolored, which can affect the appearance and hygiene of the containers. Additionally, plastic containers can absorb food odors and flavors, which can affect the taste of future food stored in the containers. Regular use, washing and exposure to heat can cause the plastic to warp, crack or become brittle. It is also important to consider the potential health risks associated with the use of plastic containers (especially if scratched or worn), as these can harbor bacteria and can potentially leach harmful chemicals into the food stored inside. Opt for glass wherever possible!
03 — Clean Out Your Spices
Cleaning out your pantry every year can help ensure that you are using the freshest and most flavorful spices possible. Over time, spices lose their potency and flavor, which can affect the taste of your food. By replacing your spices every year, you can ensure your spices have the mostly freshly ground and active volatile oils they need to properly bring out the flavors of every dish.
Expired and stale spices can ruin your cooking, so it's always important to bring together the best possible ingredients. Given that spices more often that not can be the savior of your dish, don't let them be an overlooked and under-replaced part of your recipe!It is also a good practice to store spices in airtight glass containers and away from light, heat and moisture to preserve their potency and freshness.
